Serves 8 1 lb. fresh green beans, trimmed 1 lb. carrots, peeled and cut into 1/4-inch x 3-inch pieces 3 cloves garlic, sliced 1/4 cup onion, minced 2 Tbsps. olive oil 2 Tbsps. honey 2 Tbsps. water 1 Tbsp. fresh dill, chopped 1 Tbsp. fresh chives, chopped Salt and pepper, to taste In a large […]
Salad: Cabbage Carrots Cauliflower Potatoes Green beans Cucumbers Lime wedges (Any veggies you have will work) Optional: Chicken, soft boiled egg or tofu Steam or boil the cabbage, carrots, cauliflower, potatoes and green beans until slightly soft, but keeping a little crispness. Sauce: 1 tsp. garlic, minced 1 1/2 tsps. fresh ginger, minced 3/4 cup […]
Vegetable stew with tomato, basil and green beans. We often throw this in the crockpot with stew beef for a heartier main dish.
1 pound fresh green beans, cut into 2 inch pieces 1/4 cup blue cheese, crumbled 1/4 red onion, thinly sliced 1/2 cup olive oil 4 Tbsps. balsamic vinegar 1/2 cup pecan pieces, toasted Salt and pepper to taste Place green beans in a steamer over 1 inch of boiling water, and cover. Cook until tender […]